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Fruit and vegetable pickers work on farms and plantations across Europe to harvest crops by hand, ensuring that fruits and vegetables are carefully picked, sorted, and prepared for packaging or sale. This role requires physical strength, patience, and the ability to work outdoors in different weather conditions, especially during peak harvest seasons.
Fruit and vegetable pickers are in demand at farms, agricultural companies, and food processing businesses across countries like the Netherlands, Romania, and Finland. The job offers daily or monthly wages, and during busy seasons, many employers also provide meals, accommodation, and transportation support.
